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Sooner or later the wealthy Eggnog Product experienced a house of sorts, and we cracked open up Quails’ Gate Tawny to complete the meal. Procured at the winery in 2012, the fortified Gamay (a blend of vintages) had presently been aged many many years in oak ahead of bottling. With only 40g/L of residual sugar the Tawny designed for your mellow co